Department of Hospitality Management

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In order to develop students to become a middle and top level management of theoretical knowledge, practical skills, global view, and information technology application ability, the courses of Hospitality Management are divided into five categories as follows.
  1. Courses on Common and General Education
  2. Courses on Information Technology Application
  3. Courses on Applied Foreign Languages
  4. Courses on Management
  5. Courses on Professional Knowledge and Skills as
    ■ Courses on Rooms Management
    ■ Courses on F & B Management
    ■ Courses on Culinary Skills
    ■ Internship